Serves two as a side. Has a cook time of five to ten minutes.
Slick + garlicky. A delicious source of vegan calcium + essential nutrients.
one pack of morning glory, spinach, or greens of choice / chop three tbsp garlic / fine chop two shallots / one tsp chilli flakes / two tbsp coconut oil / one tbsp tamari soy sauce / tsp rice wine vinegar
+ Heat oil in frying pan/wok, with the chilli flakes.
+ Throw in shallots and brown.
+ Next, add the garlic. Fry for a couple of minutes.
+ Add the greens and fry for five minutes, seasoning with the tamari and rice wine vinegar.
+ Serve with rice as a main meal, or as a side.